Discerning sushi chefs will tell you, this is the purest pickled ginger around.
These sheer, delicate slices of ginger contain none of those nasty artificial dyes, sweeteners or preservatives. And that’s not even the best part. It’s organic!
Organic | Non-GMO | Gluten Free | Vegan | Kosher
INGREDIENTS:
Organic ginger, organic cane sugar, organic rice vinegar, water, salt, citric acid.
Refrigerate after opening. Once opened, for freshest flavour, use within 2 months.
Made in China (where ginger began) – or Fiji depending on the season.
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