Chantal Organic’s unique peanut butter recipe is made using the whole peanut, skin and all. They carefully roast small batches of redskin peanuts and blend them just enough to make a pleasingly crunchy peanut butter with a pinch of NZ sea salt.
Delicious on toast, spread on fruit, or in smoothies and baking. Made for the whole family to enjoy!
Certified Organic Peanuts 99.8%, natural unrefined NZ Sea Salt 0.2%
COUNTRY OF ORIGIN : Made in New Zealand from imported and local ingredients
Store in a cool, dry place
Manufactured on site that also handles SESAME and other TREE NUTS.